Chic Copper Mattifying Mask

The nourishing ingredients of this product (almond butter and Buriti oil), combined with an acidic pH of 4.5, minimize porosity, nourish the hair, fix the pigments and distribute the color evenly.

Cocoa butter and selected pigments neutralize the effects of oxidation and yellowing.

The mascara gives a caramel tone to the streaks and transforms the white hairs into subtle highlights.

After shampooing, remove moisture from your hair with a towel and apply the mask from roots to ends.

Let it sit for 5 to 20 minutes depending on the intensity you want to achieve.

Rinse with plenty of water.

If it is your first use, it is best to leave the mask on for a maximum of 5 minutes so that you can assess the intensity of the color.

Aqua (Water), Cetearyl Alcohol, Cetyl Alcohol, Behentrimonium Chloride, Glycerin, Cetrimonium Chloride, Mauritia Flexuosa Fruit Oil, Parfum, Ethylhexyl Methoxycinnamate, Prunus Amygdalus Dulcis (Sweet Almond) Oil, Hydrogenated Vegetable Oil, Citric Acid, Daucus Carota Sativa (Carrot) Extract, Sericin, Tocopheryl Acetate, Zea Mays (Corn) Germ Oil, Butyrospermum Parkii (Shea) Butter, Disodium Edta, Sodium Benzoate, Potassium Sorbate, Ci 12251 (Basic Brown 17), Ci 12719 (Basic Yellow 57), Tocopherol, Bht.